You can enjoy a delicious and nutritious iftar snack with these air-fried sweet potato fries instead of the unhealthy deep-fried variety. Share these golden delights as you and your loved ones get together to break your fast at the iftar table.
Air fryer Sweet Potato Fries Recipe
Experience the perfect balance of crispy and tender with Air Fryer Sweet Potato Fries. Enjoy guilt-free snacks with these delicious fries, packed with nutrients.
Type: Appetizer
Keywords: Air fryer Sweet Potato Fries
Recipe Yield: 1-2
Calories: 84 Calories
Preparation Time: 10 Minutes
Cooking Time: 10 Minutes
Total Time: 20 Minutes
Recipe Ingredients:
- Ground Paprika- 2 tablespoon
- Salt to taste
- Sweet potato- 1
- Extra virgin Olive oil- 2 tablespoon
Recipe Instructions:
Cooking Process:
- Start by preheating the air fryer to 400 °F.
- Lay the sweet potato flat and cut it lengthwise into halves. Then, slice each half into ½-inch pieces. Slice the boards lengthwise into strips that are ½ inch thick. Mix the sweet potato fries thoroughly with the olive oil, paprika, and salt in a big basin. Make sure to coat each fry completely.
- Mix the sweet potato fries thoroughly with the olive oil, paprika, and salt in a big basin. Make sure to coat each fry completely.
- Haphazardly pile the sweet potatoes to make a tower in the air fryer. The sweet potatoes will cook more uniformly and get crispier outside if you do this because ventilation aids cooking. Overstuffing the stack will cause them to steam and become mushy.
- After a brief stir with tongs, the sweet potato fries should be cooked until they are soft throughout and slightly browned and crisp at the edges.
Editor's Rating:
4
4